In 100 g (Grams) of Babyfood, vegetables, garden vegetable, strained there is 0.52 mg of Vitamin E (alpha-tocopherol).

oz jar grams (g) kilograms (kg) 100 grams (g) ounce pound

Babyfood, vegetables, garden vegetable, strained

Babyfood, vegetables, garden vegetable, strained is a type of Baby Foods. The most significant nutrients in Babyfood, vegetables, garden vegetable, strained are listed below.

Water	90 g	90	g
Energy (calorie)	32 kcal	32	kcal
Energy (joule)	132 kJ	132	kJ
Protein	2.3 g	2.3	g
Total lipid (fat)	0.2 g	0.2	g
Ash	0.7 g	0.7	g
Carbohydrate, by difference	6.8 g	6.8	g
Fiber, total dietary	1.5 g	1.5	g
Sugars, total	2.57 g	2.57	g
Calcium, Ca	28 mg	28	mg
Iron, Fe	0.83 mg	0.83	mg
Magnesium, Mg	21 mg	21	mg
Phosphorus, P	28 mg	28	mg
Potassium, K	168 mg	168	mg
Sodium, Na	31 mg	31	mg
Zinc, Zn	0.26 mg	0.26	mg
Copper, Cu	0.07 mg	0.07	mg
Selenium, Se	0.7 µg	0.7	µg
Vitamin C, total ascorbic acid	5.7 mg	5.7	mg
Thiamin	0.061 mg	0.061	mg
Riboflavin	0.069 mg	0.069	mg
Niacin	0.779 mg	0.779	mg
Pantothenic acid	0.26 mg	0.26	mg
Vitamin B-6	0.1 mg	0.1	mg
Folate, total	40 µg	40	µg
Folic acid	0 µg	0	µg
Folate, food	40 µg	40	µg
Folate, DFE	40 µg	40	µg
Choline, total	13.4 mg	13.4	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	303 µg	303	µg
Retinol	0 µg	0	µg
Carotene, beta	3270 µg	3270	µg
Carotene, alpha	740 µg	740	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	6067 IU	6067	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	1374 µg	1374	µg
Vitamin E (alpha-tocopherol)	0.52 mg	0.52	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	24.5 µg	24.5	µg
Fatty acids, total saturated	0.035 g	0.035	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.001 g	0.001	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.002 g	0.002	g
16:0 hexadecanoic, palmitic fatty acid	0.028 g	0.028	g
18:0 octadecanoic, stearic fatty acid	0.002 g	0.002	g
Fatty acids, total monounsaturated	0.011 g	0.011	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.002 g	0.002	g
18:1 undifferentiated	0.009 g	0.009	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.09 g	0.09	g
18:2 undifferentiated	0.053 g	0.053	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.035 g	0.035	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.027 g	0.027	g
Threonine	0.073 g	0.073	g
Isoleucine	0.086 g	0.086	g
Leucine	0.143 g	0.143	g
Lysine	0.116 g	0.116	g
Methionine	0.043 g	0.043	g
Cystine	0.02 g	0.02	g
Phenylalanine	0.088 g	0.088	g
Tyrosine	0.095 g	0.095	g
Valine	0.099 g	0.099	g
Arginine	0.196 g	0.196	g
Histidine	0.045 g	0.045	g
Alanine	0.107 g	0.107	g
Aspartic acid	0.192 g	0.192	g
Glutamic acid	0.293 g	0.293	g
Glycine	0.079 g	0.079	g
Proline	0.122 g	0.122	g
Serine	0.077 g	0.077	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Babyfood, vegetables, garden vegetable, strained